Ce yogourt glacé aux superaliments constitue la parfaite gâterie glacée lors d’une chaude journée d’été! Il contient de la Protéine Parfaite de Botanica, un mélange complet de protéines de plante germée et fermentée contenant des vitamines naturelles, des minéraux, des antioxydants, des gras sains et des fibres. On y retrouve également notre mélange Aliments verts Parfaits pour une dose supplémentaire de chlorelle, de spiruline, d’orge, d’herbe de blé et de légumes-feuilles qui vous assure un apport suffisant en aliments verts.
Serves4
Recipe Type: Dessert
Ingredients
- 1 cup unsweetened coconut yogurt
- 1 cup frozen mangoes
- 2 cups frozen raspberries
- 1/2 cup cashew milk
- 2 1/2 tbsp agave
- 1 scoop Botanica Perfect Protein Vanilla
- 1/2 scoop Botanica Perfect Greens Berry
Directions
Night before:
Place coconut yogurt into an ice cube tray. Makes approx 6 ice cubes.
To make:
- Put yogurt ice cubes, coconut milk, Botanica Perfect Greens, and Botanica Perfect Protein in a high powered blender.
- Add frozen raspberries and mangoes on top. Blend on low speed.
- Increase the speed slowly. You may have to add a bit more nut milk if it is too think. But not too much or it will turn into a smoothie.
- Once blended scoop into a bowl and share with the people you love.
- You can also pour into a dish lined with parchment paper and freeze for a few hours to firm it up more.
- If you are going to freeze and save for the next day, let it warm up at room temperature for 5 mins to soften before scooping.
