Hot Golden Turmeric TeaBotanica Health
September 22, 2017
Hot Golden Turmeric Tea
Hot Golden Turmeric Tea recipe features our Botanica’s Golden Mylk with its unique whole food blend of turmeric, dates, coconut, cardamom, ashwagandha, black pepper, and cinnamon. This original tea recipe adds a little something extra to an already delicious drink mix with the addition of honey, extra cinnamon, and coconut cream.
Recipe Type: Drink
Cuisine: Gluten Free, Vegetarian
- 2 cups (1 L) lightly steeped hot black tea
- 2 tsp (10 mL) Botanica Turmeric Golden Mylk, plus extra
- 1 tsp (5 mL) honey, plus extra
- ½ tsp (2 mL) cinnamon
- 1 cup (250 mL) coconut cream, heated, optional
1. Combine hot tea, Botanica Turmeric Golden Mylk, honey and cinnamon in a warmed teapot. Stir to blend.
2. Pour hot tea into mugs and serve with warmed coconut cream, if you wish. Serve hot.