This high-protein granola is loaded with healthy fats and an impressive protein boost, thanks to the addition of Botanica’s Perfect Protein Elevated Brain Booster. This organic, vegan protein powder is blended with brain-boosting superfoods like lion’s mane mushrooms and rhodiola, making it the perfect way to fuel both your body and mind. Not only does it provide long-lasting energy, but it also supports cognitive health, making it a smart choice for breakfast or a snack. With this granola, you’re not just nourishing your body—you’re giving your brain the support it needs to stay sharp throughout the day!

Recipe by @wholesomefoodbykatie

High Protein Granola

Ingredients:

• 2 cups rolled oats
• 1/2 cup slivered almonds
• 1/2 cup pumpkin seeds
• 2 tbsp chia seeds
• 2 scoops Perfect Protein Elevated Brain Booster
• 1 tsp cinnamon
• 1/2 tsp sea salt
• 1/3 cup avocado or coconut oil
• 1/3 cup maple syrup

Directions:

1. Preheat the oven 350°F and line a large baking sheet with parchment paper.
2. Add all the ingredients to a bowl and mix well, until the wet and dry ingredients are fully combined.
3. Transfer to a lined baking sheet and spread into an even layer.
4. Bake until lightly golden, about 20-25 minutes.
5. Remove from oven and let granola cool down. It will crisp up as it cools. Store in an airtight container. Enjoy!

If you try this recipe, let us know! Don’t forget to tag your photo with @botanicahealth on Instagram. We love seeing your creations! Be well, friends!