Key Lime Fruit DipBotanica Health
July 17, 2018
This Key Lime Fruit Dip will dazzle your tastebuds! Made with Botanica’s Key Lime Perfect Omega, this creamy dip has 1500mg of sustainably sourced omega-3’s, with a superior taste.
Recipe Type: Snacks
- 1½ cups (375 mL) raw cashews
- 1 ripe avocado
- ½ cup (125 mL) plain Greek yogurt or coconut cream
- 2 Tbsp (30 mL) Botanica Perfect Omega – Key Lime
- Maple syrup or honey to taste
1. In a bowl, place cashews and cover with water. Refrigerate to soak for 4 hours or overnight.
2. Drain well and place in a high-speed blender. Whirl until crumbly.
3. Add the flesh from ripe avocado, yogurt or coconut cream and Botanica Perfect Omega.
4. Blend until creamy, scraping down sides of bowl as you go. Whirl in maple syrup to taste. Add a splash of water if needed to make it creamy enough for dipping.
5. Serve with an array of fresh fruits and biscuits for dipping.