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August 27, 2018
These Fermented Fuzzy Navels are perfect for a hot day! Made with Botanica’s Daily Energy Shot, a fermented ashwaganda elixir, this drink looks like a sunrise when you mix in the sparkling water.
1. In a small saucepan heat water and sugar, stirring until sugar is dissolved.
2. Remove from heat and stir in sliced nectarines. Cover and refrigerate overnight.
3. To serve place a couple ice cubes in the bottom of each glass. Add 4 teaspoons (20 mL) Botanica Daily Energy Shot to each. Strain half the nectarine liquid over each and top up with sparkling water. Garnish with fresh nectarine slices. Enjoy!